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Peppered Beef Cubes

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Peppered Beef Cubes

279kcal
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Prep 10 minutes
Cook 10 minutes
Servings 3 servings
Course Main Course
Cuisine Chinese Inspired

Ingredients

Marinade
  • 1 tbsp Light Soy
  • 1 tbsp Oyster Sauce
  • 1 tbsp Dark Soy
  • 2 cloves Garlic Finely chopped
  • 500 gm Beef (Oyster Blade) Cut through connective tissue lengthwise then diced
Stir Fry
  • 1 Capsicum Diced
  • 1 Onion (Brown, Red or White) Diced
  • 1 Stalk Spring Onion (Optional) 1 inch sections
Dipping Sauce

Equipment

  • 1 Stir Fry Pan

Nutrition

Calories279kcalCarbohydrates8gProtein40gFat9gSaturated Fat3gPolyunsaturated Fat0.5gMonounsaturated Fat3gCholesterol106mgSodium1822mgPotassium781mgFiber2gSugar4gVitamin A1285IUVitamin C55mgCalcium57mgIron4mg

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About the Author

Gary
Creacipes started as a place to keep track of the recipes I actually want to cook again. These days, I rarely follow recipes exactly. Between cooking at home, experimenting with ingredients and running POP UP Dumpling Bar, I’ve learned to cook more by feel and adjust things to suit my own taste. If something turns out well, this is where I write it down.

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