Name: Peppered Beef Cubes
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 tbsp Light Soy; 1 tbsp Oyster Sauce; 1 tbsp Dark Soy; 2 cloves Garlic (Finely chopped); 500 gm Beef (Oyster Blade) (Cut through connective tissue lengthwise then diced); 1 Capsicum (Diced); 1 Onion (Brown, Red or White) (Diced); 1 Stalk Spring Onion (Optional) (1 inch sections); 1 tbsp Apple Cider Vinegar; 1 tsp Salt (or Chicken Powder (MSG)); 1 tsp Pepper

Marinade

▢ 1 tbsp Light Soy
▢ 1 tbsp Oyster Sauce
▢ 1 tbsp Dark Soy
▢ 2 cloves Garlic Finely chopped
▢ 500 gm Beef (Oyster Blade) Cut through connective tissue lengthwise then diced

Stir Fry

▢ 1 Capsicum Diced
▢ 1 Onion (Brown, Red or White) Diced
▢ 1 Stalk Spring Onion (Optional) 1 inch sections

Dipping Sauce

▢ 1 tbsp Apple Cider Vinegar
▢ 1 tsp Salt or Chicken Powder (MSG)
▢ 1 tsp Pepper

Peppered Beef Cubes

Peppered Beef Cubes

Ingredients

Equipment

Nutrition

Private Notes

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