Easy Cold Noodles
Equipment
- 1 Pot
Ingredients
Sauce
- 1.5 tbsp Light Soy
- 1.5 tbsp Apple Cider Vinegar Traditionally Rice Vinegar
- 0.5 tbsp Chilli Oil Try LKK Chilli Oil
- 0.5 tsp Sichuan Peppercorn (Grounded)
- 0.5 tsp Sesame Oil
- 0.5 tsp Dark Soy
- 0.5 tsp Chicken Powder (MSG) Optional
Mixing
- 2 bundles Lanzhou Lamien Try Gourmet Master
- 1 Cucumber Julienned (Matchstick)
- 1 stalk Spring Onion
Garnish
- 1 stalk Coriander
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